ISABELLA - GLUTTON FREE

Pure malt ale, gluten free, brewed with both barley and wheat malts.  Isabella has a fresh taste, is slightly fruity and bitter, with a thick, creamy and adherent head. Unfiltered, unpasteurized, top-fermented and second fermentation in the bottle.
 

Alcohol content: 4.9% vol
Degrees IBU: 20
Serving temperature: 4 / 6^oC

Ingredients: water of Gualdo Tadino, barley and wheat malt, hops and yeasts

SUGGESTED FOOD PAIRING:
The fruity aroma and the delicacy of Isabella's taste perfectly matches with salads and appetizers. Isabella is a worthy substitute of the prosecco and an excellent choice as an aperitif.