MARGHERITA - WEISS

Pure malt ale, brewed with both barley and wheat malts.  Margherita has a fresh, smooth, full-rounded aftertaste, a low bitterness and is slightly acidic, with a thick, creamy and adherent head.  Unfiltered, unpasteurized, top-fermented and second fermentation in the bottle.

Alcohol content: 5.2% vol
Degrees IBU: 15
Serving temperature: 6 / 8^oC

Ingredients: water of Gualdo Tadino, barley and wheat malt, hops and yeasts

SUGGESTED FOOD PAIRING:
Marghrita's elegant notes are exalted when pairing with fatty meats like pork, sausages and salami. Blue cheeses and especially pizza enhance her taste in the best way.